Classic Italian Spaghetti and Meatballs

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Starts in 3 Days, 21 Hours

April 30, 2024 9:00 am

More Dates

  • April 30, 2024
  • May 7, 2024
  • May 14, 2024
  • May 21, 2024
  • May 28, 2024
  • June 4, 2024
  • June 11, 2024
  • June 18, 2024
  • June 25, 2024
  • July 2, 2024
What You Will Learn
Menu: Pasta Dough From Scratch – Pork and Beef Meatballs – Spaghetti with Classic Tomato Sauce – Classic Caesar Salad with Parmesan Croutons – Vanilla Bean Gelato Affogato Pasta Dough From Scratch
 
Class Description: No Italian nonna? No problem! We’ll cover all the essential Italian techniques—from making fresh pasta and tomato sauce to mixing, shaping and searing meatballs. Plus, pour fresh hot espresso over homemade gelato for the ultimate affogato.
 
Classes are 2 to 3 hours, unless otherwise noted above You will work with other students in groups of 4 Hands-on classes are limited to 16 students You will be standing, cooking and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back You will enjoy a generous taste of every dish.  Students receive 10% off their next class when booked in-store the day of class