Classic Italian Spaghetti and Meatballs

More

Starts in 3 Days, 10 Hours

June 9, 2020 9:00 am

More Dates

  • June 9, 2020
  • June 16, 2020
  • June 23, 2020
  • June 30, 2020
  • July 7, 2020
  • July 14, 2020
  • July 21, 2020
  • July 28, 2020
  • August 4, 2020
  • August 11, 2020
What You Will Learn
Menu: Pasta Dough From Scratch – Pork and Beef Meatballs – Spaghetti with Classic Tomato Sauce – Classic Caesar Salad with Parmesan Croutons – Vanilla Bean Gelato Affogato Pasta Dough From Scratch
 
Class Description: No Italian nonna? No problem! We’ll cover all the essential Italian techniques—from making fresh pasta and tomato sauce to mixing, shaping and searing meatballs. Plus, pour fresh hot espresso over homemade gelato for the ultimate affogato.
 
Classes are 2 to 3 hours, unless otherwise noted above You will work with other students in groups of 4 Hands-on classes are limited to 16 students You will be standing, cooking and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back You will enjoy a generous taste of every dish.  Students receive 10% off their next class when booked in-store the day of class