LOW CARB Cooking

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Starts in 3 Days, 18 Hours

June 9, 2020 3:00 pm - 7:00 pm

More Dates

  • June 9, 2020
  • June 16, 2020
  • June 23, 2020
  • June 30, 2020
  • July 7, 2020
  • July 14, 2020
  • July 21, 2020
  • July 28, 2020
  • August 4, 2020
  • August 11, 2020
What you will learn
Menu: To be determined
Classes are 2 to 3 hours, unless otherwise noted above You will work with other students in groups of 4 Hands-on classes are limited to 16 students You will be standing, cooking and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back You will enjoy a generous taste of every dish.  Students receive 10% off their next class when booked in-store the day of class